Tambra Raye Stevenson

Tambra Raye Stevenson

Culinary Nutritionist & Meal Healer

Featured in Forbes, Tambra Raye Stevenson is a culinary nutritionist of NativSol Kitchen and founder of WANDA: Women Advancing Nutrition Dietetics and Agriculture. She is a mom and the author of the Where’s WANDA? children’s book series promoting plant-based African foodways based in Washington, DC.

Stage Time


Kids Zone Stage:

12:10pm
Story Time

12:40pm
Cooking Demo


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